VEGETABLE CREAM FOR COOKING, Hoplà chef cooking cream
€ Core price
Hoplà chef cooking cream is the new dressing sauce vegetable fat based with olive oil added.
Safe and natural: no hydrogenated vegetable fats, it has a very low percentage of cholesterol (less than 0,01%), does not contain preservatives and GMO free.
Light: only 140 kcal per 100 ml or 70 kcal per portion.
Dressing strong: it is creamy and perfectly matching in every dish, both hot and cold, giving a rich and full taste of cooking cream.
Original: the only product in market with olive oil added.
Safe and natural: no hydrogenated vegetable fats, it has a very low percentage of cholesterol (less than 0,01%), does not contain preservatives and GMO free.
Light: only 140 kcal per 100 ml or 70 kcal per portion.
Dressing strong: it is creamy and perfectly matching in every dish, both hot and cold, giving a rich and full taste of cooking cream.
Original: the only product in market with olive oil added.
Product attributes
Light
Gmo Free
Preservative Free
Vegetarian
Supplier
Company
Website
Italy
Country
Product details
Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition