Refosco Dal Peduncolo Rosso

GRAPE VARITIES: Refosco dal peduncolo rosso 100%. VINTAGE: Native grape variety harvested by hand during the second half of September. VINIFICATION: Maceration for 6-8 days at temperatures not exceeding 28°C. Bottling follows several months refinement in stainless steel vats. ALCOHOLIC CONTENT: 12,5 % vol. COLOUR: Intense ruby red with violet reflections. BOUQUET: Fruity, with elegant scents of blackberry, raspberry and brushwood. PALATE: Mirrors the bouquet, with a fresh fruitiness well balanced by the significant presence of tannins typical of this grape variety. SERVING TEMPERATURE: This wine should be served at16-18°C. PRESERVATION: This wine is best enjoyed from 1-3 years from bottling.