There always is, in every man's entreprise, something that, day after day, guides decisions and actions towards a path of consistency and success. More than a century has passed since Carlo Urbani supported by his wife Olga and her invaluable help, not only became pioneer of the truffleculture in Italy, but also the first to organize the artisan manufacturing of truffle and a large commercial activity around its trustworthy 'Diggers" of truffles. After him, only one impulse has continued to guide our entrepreneurial action: love for truffle. This precious and mysterious "fruit" of the earth has seduced men and women of all times and continues to tempt the noble palates of good cooking experts with its unmistakeable flavour and aroma. Truffle, protagonist not only of a company activity, but of a real and proper cultural cornmitment. We have dedicated exhibitions, trade fairs and many conventions to the "cult " and to the knowledge of truffle, until giving life to a brotherhood of famous celebrities, that from the value of this table diamond, have created an occasion of friendship and of worldliness. Naturally, we still place infinite care in every stage of the production process, manufacturing and distribution to obtain that same quality that permits us to satisfy the most sophisticated demands in terms of taste and image: Italian truffle manufacturers still produce the best white and black truffles in the world; in the factories of Sant'Anatolia di Narco innovative technologies for the manufacturing and preserving of the precious tuber exalt the natural characteristics and determine new occasions for its use; the careful and integrated organization of the productive cycle and the qualified preparation of the sales network allow to bring the product on the tables of gourmet chefs around the world who have been able to savour on the production site. For this reason pushed by the same old affection, today, we are pleased to present, beside the father, the progenies: new truffle based products, created by the research and the matching of flavours and enriched with the aim of drawing an increasing number of people to the world of good taste and refinement, because in that world, together with its imagination, truffle continues to root its culture. Important is the presence abroad of the Urbani Group with its many offices and connections in all the greatest countries of the world.

Our company was born in Bias orchards in front of the Castle of the Thirteenth Century in the “Lot-et -Garonne”. As from the beginning Pierre Chabrié has carried on an old tradition, hence making fruit his “chef d’œuvre”. Thanks to its creator, Favols has become a jam manufacturer directly inspired from the cooking and gastronomic talent of the South-west of France. Fifty years later, the company keeps on preserving his native land culture, to offer the best of fruit with Quality and Innovation set up as priorities, offering gourmet & premium jams, chutneys, savoury conventional - organic, spreads and products targeted with optimized low GI. Thanks to a manufacturing unit with low temperature cooking process, our commitment for premium raw material and best service to the consumer, we offer a unique know-how and ensure the best standards of quality. 

Favols : https://www.youtube.com/watch?v=RN8mIRaF9Bg

Naturgie : https://www.youtube.com/watch?v=HqsmYhoRxpM

The company Fuchs J. Srl established in 1922 produces for nearly 100 years cereals products. Starting from its crunchy cornflakes and other extruded cereals to the big variety of delicious traditional muesli and granola mixtures ending by the Premium quality ranges Fuchs Naturkost (conventional) and Fuchs Bio Pur (organic),  which are available in many variations and sorts. Highly professional but at the same time artisanal production processes guarantee major quality – quality you can taste!

Since 1906, it is all about sweets at Wikana: from the chocolate at the begining of the 20th century until the biscuits of the 21st century. The Wittenberg company could always count on on loyal and satisfied customers during its turbulent history. Luther´s bread, Othello Biscuit, Hanse Biscuit or the classical Butter Biscuit with Luther's Rose: the delicacies from Wittenberg are an enjoyment for a lot of customers since their childhood. The success of the company is based on the combination of tradition and innovation. Only chosen raw materials, that correspond to the newest scientific findings, are used and manufacutred into first-class pastries in order to meet the high-quality demands of our customers.

OLIVES & CO grew from a meeting of minds, the minds of 3 impassioned men who used their sense of taste, experience and timing to build a common goal. Together they founded a food-processing group whose offering was based on products with a Mediterranean flavour. OLIVES & CO thus came into being in 2007 and currently comprises 4 French SME's, each enjoying great success in their respective markets: fresh olives, spreads and fish soups. United by the same passion, Mediterranean cuisine, and fired by a single ambition, these 4 entities have made OLIVES & CO a group firmly focused on innovation and serving the needs of the gourmet industry. It is this synergy of specialist skills and values that allowed the OLIVES & CO group, composed of 90 people striving daily to offer quality, innovative, authentic products, to post sales of 18 million Euros in 2010. A success based at once on: - experience and know-how in product and packaging - state-of-the-art infrastructures: 3 industrial sites (including one fully-refrigerated) satisfying the most exacting food safety standards (IFS/BRC certifications version 5) - capacity for innovation, thanks to the determination of its dynamic team and the co-operation of a top chef - adaptability, allowing the group to propose an extended offering of products under its own brands, or for other players, including retailers. Thus, with passion and discipline, OLIVES & CO has made a name for its products on French soil and has begun to gain a foothold on many foreign markets, including Denmark, Austria, Japan, Portugal, England, Belgium, Poland, Hungary, Luxembourg, the Netherlands and Switzerland...

Les P’tits Amoureux, is a French artisanal but tough producer of biscuits & pastries.

                Our delices are inspired by traditional recipes. Prepared with noble and regional raw materials (as high quality PDO butter, butter of ‘chefs’), our products  led us to become a national reference on the market of high range biscuits.

                Our BRC and IFS certificated workshop is based in a French region Deux-Sèvres, in Ardin, where passionate pastry cookers are turning only regionally selected ingredients into products of the best quality.

                Today, we sell our products in all channels (Retail, Catering, OOH …). For example, you could find our products at « LE BON MARCHE » in Paris, but also under Private Label by Leclerc (premium brand), Cora, Monoprix, Auchan, Intermarché ...

It all began almost a century ago! Haitoglou family had just arrived in Thessaloniki, Greece after leeing Asia Minor. The most important thing they brought with them was not their belongings: It was their love for family traditions and a secret family recipe for making the most popular sesame-based treat… Halva.

It was in 1924 that they opened a small shop dedicated to creating their delicious halva by hand in small batches, continuing the craft their fathers and grandfathers had taught them.

Throughout the years many things changed: the small shop became the center of attention for everyone that loved halva, as more and more people were drawn to this artisanal treat.

But some things remained the same: The passion to create the best products, the legacy embodied in the family’s secret recipe and, of course, the symbol of a female figure in a traditional Northern Greek costume.

The “woman from Thessaloniki” - or the “Halva Lady” as she became widely known - the proud, graceful figure with no name, started as a symbol to help people identify their favorite halva at a time when many couldn’t read. While the image evolved over time, it’s still the emblem of Haitoglou Family Foods, as it embodies our roots, heritage and tradition.

Building on our family’s values, we continue our mission with a passion to share our legacy, our unique craft and our favorite products with every family, as we have done for four generations.

We strive for our products to be the best on the market.

Creating quality products is the result of our team working hard to source the right ingredients, develop the right recipe, and rigorously taste test our products before we bring them to market. Making sure they perform on appearance, taste and texture.

We also regularly review our product range so that we supply all the essentials for any food service operator alongside on-trend products and flavours. Our ingredients are carefully sourced and we aim to use sustainable ingredients wherever possible, in addition to natural flavours and colourings if the product allows.

Nearly all of our lines are produced in the UK and many are Vegetarian or Vegan approved, and suitable for Halal. You can find full details of extensive product list on our website.

Through the years Reina Apicola Levantina has been able to develop and adapt itself to the needs of national and international market taking up to the production and commercialization of honey and pollen. Our main objective is to produce high quality honey through a strict process of selection, production and quality control. Our modern facilities for processing and packaging of honey, allow the adaptation to the needs of most demanding customers. Reina Apícola, combine tradition and technology to offer to our customers a honey able to satisfy the most demanding palate.

JANNIS S.A. was founded in 1965, in Thessaloniki. Our company was one of the first large scale producers of Sesame bars in Greece. Jannis products were made in cauldrons by craftsmen with absolute care, as they embedded tradition in the manufacturing process.

With more than half a century of dynamic and steadily growing presence, Jannis is the market leader in our sector and our products are enjoyed by customers around the world. We offer a wide range of Sesame bars, Nut bars, Nougat bars, Greek style delights, and Coconut sticks. 

Jannis products are much more than energy bars, gluten free choices or options suitable for vegetarians. We use the finest ingredients that make a natural and healthy snack. Our products are offered in a variety of packaging and they are ideal for snacking on the go. They are an excellent choice in retail, hotels, coffee shops, vending machines,  delicatessen shops, schools, airports and much more.

With our clientele growing internationally, we adjusted to the international market dynamics and created certified biological (organic) choices. Throughout all these years, the company has evolved by investing in technology and creating state of the art manufacturing facilities. Yet, Jannis still values the expertise of its personnel and highly invests in it. The secret behind our success remains the product quality for the well-being of our customers. We employ the best practice quality control measures, throughout the whole process, to ensure that our products are of the highest standards. We are ISO and IFS Certified (Higher level).

Today, we are proud to present our novelties, which already won the Healthy Diet Awards for Sweet and Vegan Products: the Soft Nut bars and the High Protein Nut bars.

JUMEL ALIMENTARIA S.A is a Spanish family owned company. Starting its activities in 1979 under the name of Mermeladas y Dulces S.A., the firm was founded by Mr. Federico Frasquet Martínez, who had an extensive experience in the Food sector. Currently it is managed by his sons. Producing jams and sauces during all those years helped us understand and meet our customers’ needs within the Hospitality, Industrial and Retail sectors. Present in the daily life of many homes and businesses, our products can be found today in many countries inside and outside the European Union. While respecting tradition, we are a company with a clear innovative nature, pioneer to obtain the highest Quality and R&D International Standards. Both our wide range of products and quality of our service are fully available to help you achieving your objectives. We kindly invite you to enjoy JUMEL!

Kedainiu konservu fabrikas history dates back to 1944. It was estabished in Kedainiai region, Lithuania. The fertile soil and fresh underground water made this a perfect location for food production and farming. Kedainiu brand is best known canned products brand in Lithuania. Company produces wide range of products: mayonnaise, sauces, ketchup, canned vegetables, soups, jams, sandwich spreads. The production is exported to 27 countries, including both private label and branded products. The first product of the company was pickled cucumbers, which are produced according to authentic recipe and technology until now. The majority of company products are made of natural ingredients, without preservatives, food dyes, flavour enhancers, company does not use genetically modified raw materials

Discover the flavored world of Patisimo: cakes, flavoured pastry and appetisears , baked from the finest ingredients. Patisimo SRL belogs to the group of firms Gamacris. Our story starts in 1993 with our entry in the local market of fresh pastry products. Since then we added the production of cookies and cakes, making as one of the most important names in Galati- Romania, and not only, regarding pastry products.

KUPIEC “HEALTHY JOY OF LIFE ALL DAY LONG”

We are a Polish, family company, known on the market for over 30 years. Our factory produces over 200 different products under our own brand and private labels, perfect for any time of the day: from a nutritious breakfast, through tasty lunch, to afternoon tea and dinner. Responding to modern customer needs, we create innovative, natural and functional products. Kupiec is the most recognized brand of rice in Poland. Kupiec is a leader among producers of rice and corn wafers. We offer varieties with sprinkles and different kinds of chocolate on rice and corn wafers. Crispy, baked with brown rice, covered with milk or dark chocolate, with raspberries, orange or caramel, they are a modern alternative to conventional sweets. Flexibility is our distinguishing factor, as we create products dedicated to individual customer needs. As an expert in the area of ​​private labels, we operate both in Poland and abroad, developing recipes according to the guidelines of brand owners.

We are one of the largest producers of healthy foods in Poland. Kupiec products are available in stores all over the world - in Europe, North America, South America and Asia. Our portfolio consists of a wide range of products with high recognition. Gluten-free and kosher products have separate production lines. Our products for vegans and vegetarians are certified.

Cereal flours carefully selected, water, an ancestral know-how allied with advanced technologies have made the reputation of Paul Heumann specialties around the world.

The Chailan family collects honey for three generations, bringing the tradition, passion and experience to service quality. Discover a complete range of natural products at prices very attractive and very competitive. Honey, sweet and fragrant substance produced from the nectar of flowers beautifully accompanies your toast, yogurt, teas, hot milk, fruits, cereals, ... In addition to great taste, the honey is known for its curative properties.

Ever since its foundation in 1820, Kölln has been a strong, independent family company that holds to its own principles without being influenced by external shareholders. Today, it is still run by family members who have continued to follow the same recipe for success, even after the business was reorganised into a commercial partnership limited by shares (Kommanditgesellschaft auf Aktien or KGaA). Kölln KGaA is one of the food industry’s leading brand manufacturers. It all started with oats and milling. From those humble beginnings, the company has developed a tradition of creating, developing and marketing high-quality oat products that dates back almost 200 years. Kölln continues to retain pole position on the breakfast cereals market. With its innovative products, Kölln has been able to provide consumers with the taste and quality they are looking for time and time again. These features were also extremely important when it came to expanding the company's product range and in terms of its plans to gain a foothold in the high-quality edible oils and fats market.

Poggio del Farro has been cultivating and producing products made from the ancient grain Spelt in Tuscany since 1999. Our carefully monitored process starts with the selection of the seeds that we supply the farmers, which are then planted, harvested, and milled. A single raw material, also known as Farro, transformed into a wide range of products: from the single grain, to breakfast cereals, snack bars, pasta, soups, biscuits, etc. Our passion for genuine and traditional food, bring you the true flavours of Italy. Thanks to the quality granted both in the farming of the raw materials and in all its following processing, spelt reaches the consumer’s table, keeping its valuable qualities unchanged.

Importateur/distributeur de produits biologiques Européens. Plus de 8500 références en MDD et marques Nationales Présent sur l'ensemble des circuits de distribution et couvrant l'ensemble des familles de produits. Surgelés, Épicerie salée et sucrée, frais, produits laitiers,boissons, petfood, babyfood, alcools etc.. -Conserves de légumes - yaourts, beurres, laits, desserts laitiers -pâtes sèches et fraîches -sauces et condiments -pains spéciaux (frais,surgelés, épicerie) -petfood -glaces enfants et adultes -pâtisseries fraîches et surgelées - alimentation infantile - café, thé, chocolat, céréales - biscuiterie originale - softs drinks -bières et bières spéciales - vins Italiens Demeter - boissons végétales - jus de fruits et smoothies - miels - riz spéciaux et risotto - plats cuisinés végétariens - épices

Venus was established in 1964. It began as a farmer producers cooperation distributing fruits and vegetables (especially peaches) in both inland and abroad. In 1968 the Agricultural Cooperative of Veria was formed under the name “Venus” constituted of 800 members. Based on the established philosophy since its founding the company’s motto, “To develop stable relationship and to serve the best available at any time” Has been thoroughly pursued.

Through a creative 23-year journey full of knowledge and challenges, today Tsatsakis is a modern and successful company, which treats its legacy with the utmost respect.

With lots of passion and love for the art of baking, Tsatsakis family business started in 1998 in Greece in the island of Crete, offering consumers a genuine ambassador of the Mediterranean diet, the Cretan rusk.Quality and devotion to tradition – these are the key ingredients of our own yeast for every product we offer. A tradition that conveys the values of our Cretan grandparents and meets our need to create recipes with pure ingredients.

Drawing on years of know-how, we are constantly experimenting and improving. We strike upon special flavors that can be harmoniously combined with features of Cretan gastronomy and draw enjoyment closer to a healthy diet. Always dedicated to the emerging needs of our consumers, we offer a wide range of products such as rusks, breadsticks, croutons, Cretan cookies etc. offering a unique journey through the flavors and aromas of Crete and the Mediterranean.

For all endeavors, new bakery goods and different ingredient combinations that inspire us, quality always remains everyone’s priority. The strict selection of raw materials, our modern equipment, the international quality standards applied and our attention to detail, contribute to our successful course and enhance our vision: the production of nutritious, quality products that would capture our tradition and love for bakery within.

Our Factory makes only for thirds : pharmaceutical and parapharmaceutical laboratories, dietetic companies, confectioner, large-scale distribution and medical influencers. We propose provisions of " FULL SERVICE " to conceive, produce and condition your food supplements, dietary products and confectionery : Formulation with propositions of innovative ingredients (+ of 500 referenced raw materials) Development under contract of confidentiality Attempt(s) pilots to validate the formula Development of the packagings Conditions of contract established for every product Analyses and dosages with way Manufacture and conditioning Other services annex to the development : market research, sales leaflets commercial, scientific files, lawful day before, files fulfilling the requirements of the new regulation for the marketing of the food complements... Our ability to react and our flexibility allow to satisfy our customers. We adapt ourselves to your needs and we so answer demands of manufacture of small and big series of products.

We are committed to reintroducing the superior quality Algerian date on the international arena in general, and the organic market in particular, by protecting the original taste of a soft and sweet date naturally without additive. By doing so, our goal is to counter the fall of quality dates marketed worldwide. We strive to develop five objectives: To Promote Organic farming in Algeria and worldwide. Deliver a homogenous, high quality product with superior packaging and improved delivery speed. Introduce the superior quality Algerian Date into the US commercial circuit of the organic date. To promote strict adherence to the requirements of international standards. A business that is respectful to Nature and Man.

Our Story

Our journey started in Greece a few years ago, continued in Italy and recently Spain. Along the way, we visited amazing landscapes with endless olive groves, watched spectacular sunsets over the Mediterranean sea (and took a swim or two!), met local people with a zest for life and high spirits, tasted products with potent aromas & unique flavors, discovered healthy ingredients & secret recipes - in other words, uncovered The Real Mediterranean Lifestyle!

Let us share with you our experiences, discoveries, facts & tips and, above all, great products which are good for your health.

Taste our delicious foods & cooking ingredients, all-natural (some organic certified) which are basic staples of the renowned Mediterranean Diet, and experience The Real Mediterranean Taste

Support & improve your health in a natural, safe way with our innovative herbal food supplements from our Gourmante Mediterranean Living collection made with authentic Mediterranean ingredients, such as olive & olive leaf polyphenols, with proven health benefits.

Protect, nurture and moisturize your hair & skin with our all-natural cosmetics.

So many more places to visit, products & ingredients to discover, or people to meet - the Gourmante Journey continues. Join us for an unforgettable, tasty & healthy experience!

Gourmante is already the leading brand for Mediterranean food products in the Baltic counties, namely Estonia, Latvia & Lithuania, enjoying great success in all distribution channels, especially retail. 

Our Mission

Gourmante's mission is to promote the healthy Mediterranean Lifestyle, offering authentic, high quality, natural & safe products to help people live healthier, happier & longer.

Our guiding principle is the well-known quote by ancient Greek physician Hippocrates, known as the founder of medicine: “Let Food be thy Medicine & Medicine be thy Food”.

We are a gluten-free bakery that supplies delicious gluten-free baked goods to major retailers and individuals. What makes our baked goods taste so good?  Real & simple ingredients. We believe that quality ingredients taste great and when you keep recipes simple they can shine.  

• Vegan, gluten-free Pie
• Gluten-free Butter Tarts
• Gluten-free Pie
• Pre-baked keto gluten-free Pizza Crust (vegan)
• Gluten-free Pizza Dough and Pre-baked Crust
• Gluten-free Muffins
• Gluten-free, vegan cupcakes

ALL OF OUR PRODUCTS ARE GLUTEN-FREE

Taste our coffee and tea, taste our passion... For 200 years the tea and coffee are our passion. Our know-how is incomparable.Care for people and environment is paramount in all our products. We offer the best coffee and tea with the highest quality. Simon Levelt manufactures organic teas and coffees for more than 25 years. They have a strong position in the health food segment. Especially for the retail segment, Simon Levelt manufactures an extensive range of premium organic coffee and tea. The organic retail range is exported to many European countries. Our organic coffee and tea is available at health food stores and supermarket chains in France, Spain, Scandinavia.